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The Golden Mean, photographed on white marble in the A More Perfect Supper kitchen

The Golden Mean

A quick, balanced honey mustard made with Dijon, mayonnaise, and a squeeze of lemon. Sharp, sweet, and creamy -- the perfect companion for chicken tenders, pretzels, or sandwiches.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 50 minutes
Servings: 0.5 Servings
Course: Sauces & Dressings
Cuisine: American
Ingredients Method

Ingredients
  

Main
  • 1/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey
  • 1/2 teaspoon lemon juice
  • Pinch of salt and black pepper

Method
 

  1. In a small bowl, whisk together mayonnaise, Dijon mustard, honey, lemon juice, salt, and pepper until smooth.
  2. Taste and adjust -- add more honey for sweetness or more Dijon for sharpness.
  3. Refrigerate 15 to 30 minutes before serving for best flavor, or serve immediately.
  4. Use as a dipping sauce for chicken tenders, pretzels, or vegetables, or spread on sandwiches and wraps.